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🍚 Ghanaian Jollof Rice
How to make it:
Blend tomatoes, onions, peppers, and garlic into a sauce.
Fry the sauce with oil until it thickens and smells rich.
Add rice, seasoning, stock, and a little curry powder.
Simmer gently until the rice is cooked and flavorful.
Serve with chicken, plantains, or salad.